Its quite sickening, really, how much cooking I've been doing since getting my new kitchen "toy". Well, not sickening per se, unless you consider that it was 83 degrees here yesterday, we don't yet have our air conditioners installed, and I decided to whip up a new recipe for dinner that required baking something for 40 minutes at 400 degrees. Man, this place was SWELTERING but
DAMN! that chicken-and-asparagus-in-mushroom-creme-sauce was DELICIOUS! As I type, I await the completion of an oven-baked apple-cinnamon french toast. (Insert drooling emoticon here.)
Maybe its that I feel the need to justify this purchase with elaborate and exotic culinary delights... or that I've been craving some good food lately after a few weeks with more than usual restaurant meals. Either way, unlike Applebee's patrons, my family really IS "Eating good in the neighborhood."
Posted at 09:11 am by
brandy101
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Gigglesbee
May 13, 2005 08:11 AM PDT
I can't eat mushrooms (it's a texture thing), but the baked apple-cinnamon french toast sounds yummy!!! |
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AbbyNormal
May 12, 2005 12:01 PM PDT
I agree with Darkside, since we're all drooling. But if the recipes are secret, that's okay too. The rest of us can just flounder around out here. |
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Darkside
May 12, 2005 01:03 AM PDT
The chicken-asparagus-mushroom thing sounds yummy! Care to post the recipe? |
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The Doctor
May 11, 2005 06:09 PM PDT
you know, you have written some really insightful comments on my blog, so I decided to take a peek at your profile. I am glad I did. Some very humurous comments there. When I go to other countries I always fill in the "sex" question with "yes, please". Never had anyone say anything yet. |
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brandy101
May 11, 2005 03:56 PM PDT
ha, well I didn't quite intend to bust on the 'Bees but I did want to re-use their slogan :) |
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SOSwryter
May 11, 2005 12:23 PM PDT
Hey, man...don't diss da Applebee's. It's me and Lyly's favorite hang out. hahaha
sos |
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ssprite
May 11, 2005 11:11 AM PDT
whens my invite for dinner Chica? LOL |
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